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Food access deficiencies in sub-Saharan Africa: prevalence and implications for agricultural interventions
Published 2019Get full text
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Innovation can accelerate the transition towards a sustainable food system
Published 2020Get full text
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Articulating the effect of food systems innovation on the Sustainable Development Goals
Published 2021Get full text
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Seafood in Food Security: A Call for Bridging the Terrestrial-Aquatic Divide
Published 2022Get full text
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Food systems transformation, animal-source foods consumption, inequality, and nutrition in Myanmar
Published 2023Get full text
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Modelling the global economic consequences of a major African swine fever outbreak in China
Published 2020Get full text
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Farming and the geography of nutrient production for human use: a transdisciplinary analysis
Published 2017Get full text
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Income growth and climate change effects on global nutrition security to mid-century
Published 2018Get full text
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