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Assessing dietary diversity in pregnant women: Relative validity of the list-based and open recall methods by Nguyen, Phuong Hong, Martin-Prevel, Yves, Moursi, Mourad, Tran, Lan Mai, Menon, Purnima, Ruel, Marie T., Arimond, Mary

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Local foods can meet micronutrient needs for women in urban Burkina Faso, but only if rarely consumed micronutrient-dense foods are included in daily diets: A linear programming ex... by Arimond, Mary, Vitta, Bineti S., Martin-Prével, Yves, Moursi, Mourad, Dewey, Kathryn G.

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Moving forward on choosing a standard operational indicator of women’s dietary diversity by Martin-Prével, Yves, Allemand, Pauline, Wiesmann, Doris, Arimond, Mary, Ballard, Terri J., Deitchler, Megan, Dop, Marie-Claude, Kennedy, Gina, Lee, Warren T. K., Moursi, Mourad

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Undernutrition, poor feeding practices, and low coverage of key nutrition interventions by Lutter, Chessa K., Daelmans, Bernadette M. E. G., de Onis, Mercedes, Kothari, Monika, Ruel, Marie T., Arimond, Mary, Deitchler, Megan, Dewey, Kathryn G., Blössner, Monika, Borghi, Elaine

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Women in resource-poor settings are at risk of inadequate intakes of multiple micronutrients by Torheim, Liv E., Ferguson, Elaine L., Penrose, Katherine, Arimond, Mary

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Developing simple measures of women's diet quality in developing countries: Overview by Ruel, Marie T., Deitchler, Megan, Arimond, Mary

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Food group diversity indicators derived from qualitative list-based questionnaire misreported some foods compared to same indicators derived from quantitative 24-Hour recall in urb... by Martin-Prevel, Yves, Becquey, Elodie, Arimond, Mary

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Food groups associated with a composite measure of probability of adequate intake of 11 micronutrients in the diets of women in urban Mali by Kennedy, Gina, Fanou-Fogny, Nadia, Seghieri, Chiara, Arimond, Mary, Koreissi, Yara, Dossa, Romain, Kok, Frans J., Brouwer, Inge D.

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Simple food group diversity indicators predict micronutrient adequacy of women's diets in 5 diverse, resource-poor settings by Arimond, Mary, Wiesmann, Doris, Becquey, Elodie, Carriquiry, Alicia, Daniels, Melissa C., Deitchler, Megan, Fanou-Fogny, Nadia, Joseph, Maria L., Kennedy, Gina, Martin-Prevel, Yves, Torheim, Liv E.

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Assessing care: progress towards the measurement of selected childcare and feeding practices, and implications for programs by Arimond, Mary, Ruel, Marie T.

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Assessing care: progress towards the measurement of selected childcare and feeding practices, and implications for programs by Arimond, Mary, Ruel, Marie T.

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Progress in developing an infant and child feeding index: an example using the Ethiopia Demographic and Health Survey 2000 by Arimond, Mary, Ruel, Marie T.

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Spot-check observations for assessing hygiene practices: review of experience and implications for programs by Ruel, Marie T., Arimond, Mary

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Measuring childcare practices: approaches, indicators, and implications for programs by Ruel, Marie T., Arimond, Mary

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Progress in developing an infant and child feeding index: an example using the Ethiopia Demographic and Health Survey 2000 by Arimond, Mary, Ruel, Marie T.

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Dietary diversity is associated with child nutritional status: evidence from 11 demographic and health surveys by Arimond, Mary, Ruel, Marie T.

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Food insecurity: an overwhelming constraint for child dietary diversity and growth in Haiti by Ruel, Marie T., Menon, Purnima, Arimond, Mary, Frongillo, Edward A.

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Hungry and stressed: household food insecurity is associated with caregiver physical and mental wellbeing in rural Haiti by Menon, Purnima, Ruel, Marie T., Arimond, Mary, Frongillo, Edward A.

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Dietary diversity and growth: an analysis of recent demographic and health surveys by Ruel, Marie T., Arimond, Mary

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Generating indicators of appropriate feeding of children 6 through 23 months from the KPC 2000+ by Arimond, Mary, Ruel, Marie T.

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