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The transformation of urban food systems in Ghana: Findings from inventories of processed products by Andam, Kwaw S., Tschirley, David, Asante, Seth, Al-Hassan, Ramatu M., Diao, Xinshen

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Observing Ghana’s food system transformation through an assessment of processed food retail in four major cities by Andam, Kwaw S., Tschirley, David, Asante, Seth, Al-Hassan, Ramatu M., Diao, Xinshen

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Is Ghana making progress in agro-processing? Evidence from an inventory of processed food products in retail shops in Accra by Andam, Kwaw S., Al-Hassan, Ramatu M., Asante, Seth, Diao, Xinshen

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Do CAADP processes make a difference to country commitments to develop agriculture? The case of Ghana by Kolavalli, Shashidhara, Flaherty, Kathleen, Al-Hassan, Ramatu M., Baah, Kwaku Owusu

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Potential impacts of a green revolution in Africa: The case of Ghana by Breisinger, Clemens, Diao, Xinshen, Thurlow, James, Al-Hassan, Ramatu M.

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Regional disparities in Ghana: Policy options and public investment implications by Al-Hassan, Ramatu M., Diao, Xinshen

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Linking smallholders to markets by Al-Hassan, Ramatu M., Sarpong, Daniel Bruce, Mensah-Bonsu, Akwasi, Department of Agricultural Economics and Agribusiness, University of Ghana, Legon

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Regional disparities in Ghana: Policy options and public investment implications by Al-Hassan, Ramatu M., Diao, Xinshen

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Insecticide use on vegetables in Ghana: Would GM seed benefit farmers? by Horna, Daniela, Smale, Melinda, Al-Hassan, Ramatu M., Falck-Zepeda, José B., Timpo, Samuel E.

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Agriculture for development in Ghana: New opportunities and challenges by Breisinger, Clemens, Diao, Xinshen, Thurlow, James, Al-Hassan, Ramatu M.

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