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SAPLING Theory of Change reflection workshop report on dairy and pig value chains in Uganda by Ouma, Emily A., Marshall, Karen, Lukuyu, Ben A., Dione, Michel M., Oba, Peter, Doyle, Rebecca, Hasahya, Emmanuel, Kugonza, Donald R., Ahumuza, Ronnie, Achandi, Esther, Namatovu, Jane, Kasoro, Isaac, Businge, Martha, Wairagala, Pamela N., Mukasa, Christopher, Hoek, Rein van der, Gebreyohanes, Gebregziabher

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Profiting from pigs in Rwanda: Improving people’s lives and livelihoods through more productive pig farming by Ouma, Emily A., Ntawubizi, M., Uwituze, S., Lukuyu, Ben A., Hirwa, C.D., Marshall, Karen, Achandi, Esther, Dione, Michel M., Mutoni, G., Karamuzi, D.

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Identifying leverage points and levers to reduce normative constraints in agrifood systems in Tanzania and Nigeria by Mwakanyamale, Devis, Msita, Sarah, Cole, Steven, Adeyeye, Olajumoke, Seymour, Greg, Ferguson, Nathaniel, Feleke, Shiferaw, Jeremiah, Adolf, Rietveld, Anne, Mudege, Netsayi, Achandi, Esther, Costenbader, Elizabeth, Heckert, Jessica, Galie, Alessandra

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Identifying signs of Malnutrition by Hardi, Ahmed, Ahumuza, Ronnie, Achandi, Esther, Omosa, Esther, Molina, Teresa, Teufel, Nils, Ngalombi, Sarah, Ahumuza, Laura, Ouma, Emily A.

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Understanding gender-based differences in decision-making and knowledge to improve smallholder pig production in Uganda by Doyle, Rebecca, Hamilton, O., Hyklova, B., Achandi, Esther, Ouma, Emily A., Oba, Peter, Hasahya, Emmanuel, Dione, Michel M.

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Training of health workers and traditional leaders on maternal and child nutrition and optimal practices for inclusion of animal-source foods in healthy diets in Uganda by Ouma, Emily A., Ahumuza, Ronnie, Ahmed, Hardi, Omosa, Esther, Achandi, Esther, Ngalombi, Sarah, Ahumuza, Laura, Teufel, Nils, Molina, Teresa

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Social and behavior change communication intervention to enhance animal-source foods consumption for diverse diets to improve maternal and child nutrition in Central Uganda by Ahumuza, Ronnie, Ahmed, Hardi, Molina, Teresa, Achandi, Esther, Hammond, James, Omosa, Esther, Ijudai, Jasada, Ouma, Emily A.

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Food Systems, Environments, Nutrition: a Structured Evidence Framework (FoodSENSE Framework) Application in Masaka District, Central Uganda by Caulfield, Mark, Achandi, Esther, Hammond, James, Omosa, Esther, Ahumuza, Ronnie, Spray, Andrea, Dominguez-Salas, Paula, Ouma, Emily A.

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Impact of gender-norms on women’s economic resilience to climate change by Mudege, Netsayi Noris, Cole, Steven, Adeyeye, Olajumoke, Bullock, Renee, Achandi, Esther, Galiè, Alessandra, Muzungaire, Lizzy, Kakwasha, Keagan

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Gender interventions in pig-related businesses in Masaka and Mukono districts, Uganda: Pig value chain by Achandi, Esther, Namatovu, Jane, Ebanyat, Pamela, Lambuli, Joyce, Malali, Gudoi Noah, Nahwaya, Agnes, Immaculate, Omondi, Ouma, Emily A., Galie, Alessandra

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Uganda’s pork value chain research and development outcomes: a status update by Ouma, Emily A., Lukuyu, Ben A., Kugonza, Donald, R., Hasahya, Emmanuel, Mwema, Emmanuel, Achandi, Esther, Ahmed, Hardi, Namatovu, Jane, Marshall, Karen, Businge, Martha, Dione, Michel, Wairagala, Pamela, Oba, Peter, Ahumuza, Ronnie

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How SAPLING’s herd health innovations have improved pig productivity in Uganda: Pig value chain by Oba, Peter, Hasahya, Emmanuel, Businge, Martha, Dione, Michel M., Kyobe, Francis, Wairagala, Pamela, Kiryabwire, David, Ahumuza, Ronnie, Marunga, Caroline, Achandi, Esther, Nsadha, Zachary, Namatovu, Jane, Ouma, Emily A.

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Report on gender stakeholder co-creation workshops held in Mukono and Masaka districts, Uganda by Omondi, Immaculate A., Namatovu, Jane, Achandi, Esther, Galiè, Alessandra, Ouma, Emily A.

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SAPLING Uganda initiative contributes to increased investments by national partners in the pig and dairy value chains by Oba, Peter, Wairagala, Pamela, Businge, Martha, Hasahya, Emmanuel, Dione, Michel M., Ahumuza, Ronnie, Namatovu, Jane, Achandi, Esther, Wentaro, Amos, Mudde, Barnabas, Ouma, Emily A.

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Binti Shujaaz by Komba, Lucky, Mpenze, Neema, Mbugua, Narayan, Biamah, Stephan, Deacon, Bridget, Galiè, Alessandra, Achandi, Esther, Omondi, Immaculate A., Campbell, Zoë A., Jeremiah, Adolf, Jumba, Humphrey, Ngoteya, Godfrey, Kariuki, Eunice, Omore, Amos O.

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SAAFs Stakeholders’ Inception Workshop: Achievements and Lessons by Oba, Peter, Businge, Martha, Marshall, Karen, Kugonza, Donald, Lukuyu, Ben A., Dione, Michel M., Ahumuza, Ronnie, Namatovu, Jane, Achandi, Esther, Ayebare, Dreck, Ngwili, Nicholas, Ouma, Emily A.

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Gendered constraints to smallholder pig farming and marketing in Rwanda by Ouma, Emily, Ntawubizi, Martin, Achandi, Esther

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An evidence-to-action toolkit on gender norms in the livestock sector by Achandi, Esther, Njiru, Nelly, Jumba, Humphrey, Galiè, Alessandra

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Implementing Gender Transformative Approaches (GTAs) in smallholder chicken value chains in Muleba, Tanzania: A Process Brief by Achandi, Esther, Jumba, Humphrey, Adolf, Jeremiah, Campbell, Zoe, Omore, Amos, Galiè, Alessandra

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Theory of change for the pork value chains in Uganda developed for the CGIAR Sustainable Animal and Aquatic Foods Science Program by Ouma, Emily A., Galie, Alessandra, Moodley, Ashnee, Lukuyu, Ben A., Cook, Elizabeth A.J., Rao, E.J.O., Achandi, Esther, Baltenweck, Isabelle, Thomas, Lian F., Dione, Michel M., Ngwili, Nicholas, Leitner, Sonja, Marshall, Karen

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