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Stakeholder engagement workshop: Widescale uptake of the Comprehensive Livestock Environmental Assessment for Improved Nutrition, Secured Environment and Sustainable Development (C... por Dao Thi Thu Hang, Mwema, Emmanuel

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Gender, assets, empowerment, and resilience: Evidence and insights for programs por Quisumbing, Agnes R.

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Paver le chemin du développement? L’impact des infrastructures de transports sur la production agricole et la réduction de la pauvreté en République démocratique du Congo por Ulimwengu, John M., Funes, José, Headey, Derek D., You, Liangzhi

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How much does take-up timing for agricultural inputs depend on price? Evidence from an experiment in Nigeria por Amare, Mulubrhan, Ambler, Kate, Bamiwuye, Temilolu, Bloem, Jeffrey R., Misra, Rewa S., Wagner, Julia

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Kenya's Policy Pathways por International Water Management Institute

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Farmer segmentation methodology training por Andriatsiorimanana, A., Assefa, B., Senthilkumar, K.

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Policy and institutional landscape analysis in Kenya's food, land and water systems por Kimani, Judy, Karugia, Joseph T.

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Willingness of West African consumers to buy food produced using black soldier fly larvae and frass por Traore, O., Zaato, P.A., Baidoo, J.K., Feleke, S., Manyong, V., Abdoulaye, T., Djouaka, R., Schreinemachers, P., Ba, M.N.

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Adoption of animal identification and traceability system by the government of Nepal: Buffalo value chain por Basnet, Suresh, Kipkosgei, Gideon, Ojango, Julie M.K., Yanamani, Nepal, Varijakshapanicker, Padmakumar

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Training Modules 1-5: Greenhouse gas emissions basics, policies, reporting and institutional arrangements for Kenya's crop subsector por Bioversity International and International Center for Tropical Agriculture, Ministry of Agriculture and Livestock Development and Fisheries, Kenya Climate Smart Agriculture Multistakeholder Platform

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Pantropical CO2 emissions and removals for the AFOLU sector in the period 1990–2018 por Nyawira, Sylvia S, Herold, Martin, Mulatu, Kalkidan Ayele, Roman-Cuesta, Rosa Maria, Houghton, Richard A., Grassi, Giacomo, Pongratz, Julia, Gasser, Thomas, Verchot, Louis

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Food processing training workshop por Birachi, Eliud, Munthali, Justice, Mugendi, Benson

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Greenhouse gas emissions in Kenya's crop sector: A policy analysis report por Ndetu, Veronica, Kioko, Angela, Kinyua, Ivy, Jalango, Dorcas, Nyawira, Sylvia

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The state of the agri-, food-, and climate-tech innovation ecosystem in Egypt por Vitón, Roberto, Al-saffar, Reem, Menza, Gianpiero, Zaccari, Claudia, Dowling, Kevin

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Estimates of genetic parameters and genetic trends for growth traits in Menz sheep under community-based breeding programs por Besufkad, S., Goshme, S., Abebe, A., Bisrat, A., Zewdie, T., Demis, C., Yitagesu, E., Aydefruhim, D., Tesema, Z., Gizaw, Solomon, Getachew, Tesfaye, Rischkowsky, Barbara A., Rekik, Mourad, Belay, Berhanu, Wurzinger, M., Sölkner, J., Haile, Aynalem

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A description of recent drought prevalence in the Limpopo River Basin por Ghosh, Surajit, Vigneswaran, Kayathri, Dickens, Chris, Retief, H., Garcia Andarcia, Mariangel

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Feminist research in agriculture: moving beyond gender-transformative approaches por Cole, S.M., Rajaratnam, S., Liani, M., Joshi, D., Basnet, S., Bisht, M., Shijagurumayum, M.S., Jain, M., Kumar, P., Fischer, K., Puozaa, D.K., Reyes, A., Velasco, H.

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Growth and nutrient uptake response of cocoa seedlings (Theobroma cacao) to different growth media at the nursery por Mornyuie, A.O.

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Weeding force saving to improve profitability of cassava-legumes cropping systems in eastern Democratic Republic of the Congo por Muke, A., Nabahungu, N.L., Kinche, K., Vanlauwe, B., Boeckx, P.

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2030 Research & Innovation Strategy por CGIAR

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