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Lessons learned and remaining challenges by Diao, Xinshen, Thurlow, James

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Analyzing profitability of maize, rice, and soybean production in Ghana: Results of PAM and DEA analysis by Akramov, Kamiljon T., Malek, Mehrab

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The Nexus between Agriculture and Nutrition: Do Growth Patterns and Conditional Factors Matter? by Fan, Shenggen, Brzeska, Joanna

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Overview [in Reshaping agriculture for nutrition and health] by Fan, Shenggen, Pandya-Lorch, Rajul, Fritschel, Heidi

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The Food System and Its Interaction with Human Health and Nutrition by Pinstrup-Andersen, Per

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Turning Economic Growth into Nutrition-Sensitive Growth by Headey, Derek D.

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Growth Is Good, but Is Not Enough to Improve Nutrition by Ecker, Olivier, Breisinger, Clemens, Pauw, Karl

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The Role of Agricultural Growth in Reducing Poverty and Hunger: The Case of Tanzania by Pauw, Karl, Thurlow, James

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Feeding the Future’s Changing Diets: Implications for Agriculture Markets, Nutrition, and Policy by Msangi, Siwa, Rosegrant, Mark W.

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Common-pool resources, livelihoods, and resilience: Critical challenges for governance in Cambodia by Ratner, Blake D.

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Value Chains for Nutrition by Hawkes, Corinna, Ruel, Marie T.

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Biofortification: Leveraging Agriculture to Reduce Hidden Hunger by Bouis, Howarth E., Islam, Yassir

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Responding to Health Risks along the Value Chain by Chenevix Trench, Pippa, Narrod, Clare A., Roy, Devesh, Tiongco, Marites

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Do Health Investments Improve Agricultural Productivity? Lessons from Agricultural Household and Health Research by McNamara, Paul E., Ulimwengu, John M., Leonard, Kenneth L.

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Two-Way Links between Health and Farm Labor by Asenso-Okyere, Kwadwo, Chiang, Catherine, Thangata, Paul Howard, Andam, Kwaw S.

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Addressing the Links among Agriculture, Malaria, and Development in Africa by Asenso-Okyere, Kwadwo, Asante, Felix Ankomah, Tarekegn, Jifar, Andam, Kwaw S.

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Gender: A Key Dimension Linking Agricultural Programs to Improved Nutrition and Health by Meinzen-Dick, Ruth S., Behrman, Julia A., Menon, Purnima, Quisumbing, Agnes R.

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Cross-Sectoral Coordination in the Public Sector: A Challenge to Leveraging Agriculture for Improving Nutrition and Health by Benson, Todd

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Accelerating National Policymaking across Sectors to Enhance Nutrition by Mwadime, Robert K. N.

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Advocacy to Reduce Malnutrition in Uganda: Some Lessons for Sub-Saharan Africa by Namugumya, Brenda Shenute

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