Viabilidad de mycobacterium avium subsp. paratuberculosis en la maduración de quesos caprinos y bovinos
| Corporate Author: | |
|---|---|
| Other Authors: | |
| Format: | Article |
| Language: | Spanish |
| Published: |
Buenos Aires, Argentina :
Federación Bioquímica de la Provincia de Buenos Aires,
2006.
|
| Subjects: | |
| Online Access: | https://elibro.net/ereader/unanicaragua/9423 |
| Published: | Vol. 40, Num. 4 (2006)- |
|---|---|
| Physical Description: | 507-513 p. |
| Publication Frequency: | Trimestral |
| ISSN: | 0325-2957 |