Evaluación del empleo de hollejo fresco o conservado en dietas para la ceba de toros

Bibliographic Details
Corporate Author: e-libro, Corp.
Other Authors: Ojeda, F.
Format: Article
Language:Spanish
Published: Matanzas (Cuba) : Estación de Pastos y Forrajes Indio Hatuey, 2010.
Subjects:
Online Access:https://elibro.net/ereader/unanicaragua/12788
Description
Published:Vol. 33, No. 2(2010)-
Physical Description:1-9 p.
Publication Frequency:Trimestral
ISSN:0864-0394