Nyberg, E. (2022). Aquaculture and its effect on the wild fish resource in a Swedish lake: An evaluation of changes in fat content, protein content and trophic niche. SLU/Dept. of Wildlife, Fish and Environmental Studies.
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Cita Chicago Style (17a ed.)
Nyberg, Emmy. Aquaculture and Its Effect on the Wild Fish Resource in a Swedish Lake: An Evaluation of Changes in Fat Content, Protein Content and Trophic Niche. SLU/Dept. of Wildlife, Fish and Environmental Studies, 2022.
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Cita MLA (9a ed.)
Nyberg, Emmy. Aquaculture and Its Effect on the Wild Fish Resource in a Swedish Lake: An Evaluation of Changes in Fat Content, Protein Content and Trophic Niche. SLU/Dept. of Wildlife, Fish and Environmental Studies, 2022.
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