Post harvest handling of hot peppers (Capsicum frutescens); proceedings of a seminar

Post harvest handling of hot peppers (Capsicum frutescens); proceedings of a seminar

A Seminar on Post Harvest Handling of Hot Peppers, under the auspices of the Marketing and Agroindustry Programme of the Inter-American Institute for Cooperation in Agriculture (IICA) in collaboration with the Post Harvest Unit of the Ministry of Food Production, Marine Exploitation, Forestry and th...

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Bibliographic Details
Main Authors: Instituto Interamericano de Cooperación para la Agricultura (IICA), Salazar, Raphael E., Mohammed, Majeed, Ministerio de Producción de Alimentos, Explotación Marina, Silvicultura y Medio Ambiente (Trinidad y Tobago)
Format: Informe
Language:Inglés
Published: Instituto Interamericano de Cooperación para la Agricultura (IICA) 2020
Subjects:
Agroindustria||agro-industry||agroindústria||agro-industrie
Tecnología postcosecha||postharvest technology||tecnologia pós-colheita||technologie après récolte
Almacenamiento||storage||armazenamento||stockage
Procesamiento||processing||processamento||traitement
Trinidad y Tobago||Trinidad and Tobago||Trinidad e Tobago||Trinité-et-Tobago
Preservación
preservation
réservation
preservação
Representación Trinidad y Tobago
Online Access:https://repositorio.iica.int/handle/11324/10254

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