Amorim, H., Cruz, V., Teixeira, A., & Malavolta, E. (2025). Chemistry of Brazilian green coffee and the quality of the beverage, 5: Multiple linear regression analysis. Instituto Interamericano de Cooperación para la Agricultura (IICA).
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Chicago Style (17th ed.) Citation
Amorim, H.V, V.F Cruz, A.A Teixeira, and E. Malavolta. Chemistry of Brazilian Green Coffee and the Quality of the Beverage, 5: Multiple Linear Regression Analysis. Instituto Interamericano de Cooperación para la Agricultura (IICA), 2025.
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MLA (9th ed.) Citation
Amorim, H.V, et al. Chemistry of Brazilian Green Coffee and the Quality of the Beverage, 5: Multiple Linear Regression Analysis. Instituto Interamericano de Cooperación para la Agricultura (IICA), 2025.
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Warning: These citations may not always be 100% accurate.