Strategies for Robusta Coffee (Coffea canephora) Improvement as a New Crop in Colombia

Strategies for Robusta Coffee (Coffea canephora) Improvement as a New Crop in Colombia

Robusta coffee is mostly grown in Africa and Asia and parts of tropical America, but not yet in Colombia. The crop has potential in lowland areas of this traditional Arabica coffee producer. Compared to Arabicas grown in highland areas, the Robustas have more drought and heat tolerance. However,...

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Detalles Bibliográficos
Autores principales: Campuzano Duque, Luis Fernando, Wohlgemuth Blair, Matthew
Formato: article
Lenguaje:Inglés
Publicado: Multidisciplinary Digital Publishing Institute - MDPI 2025
Materias:
Investigación agropecuaria - A50
Café
Cultivo
Diversidad genética (recurso)
Tolerancia a las plagas
Permanentes
http://aims.fao.org/aos/agrovoc/c_1731
http://aims.fao.org/aos/agrovoc/c_1972
http://aims.fao.org/aos/agrovoc/c_33952
http://aims.fao.org/aos/agrovoc/c_14918
Acceso en línea:https://www.mdpi.com/2077-0472/12/10/1576
http://hdl.handle.net/20.500.12324/41154
https://doi.org/10.3390/agriculture12101576

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