Cita APA (7a ed.)
Lima de Souza, R., Pérez-Gago, M. B., & Palou, L. (2025). From waste to health: Valorization of agri-food by-products for the control of fresh fruit fungal postharvest decay. Elsevier.
Cita Chicago Style (17a ed.)
Lima de Souza, Ricardo, María B. Pérez-Gago, y Lluís Palou. From Waste to Health: Valorization of Agri-food By-products for the Control of Fresh Fruit Fungal Postharvest Decay. Elsevier, 2025.
Cita MLA (9a ed.)
Lima de Souza, Ricardo, et al. From Waste to Health: Valorization of Agri-food By-products for the Control of Fresh Fruit Fungal Postharvest Decay. Elsevier, 2025.
Precaución: Estas citas no son 100% exactas.