Palou, L., & Taberner, V. (2022). Evaluation of hot water and GRAS salt solutions for the control of postharvest gray and green molds of pomegranate fruit. ISHS.
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Cita Chicago Style (17a ed.)
Palou, Lluís, y Verònica Taberner. Evaluation of Hot Water and GRAS Salt Solutions for the Control of Postharvest Gray and Green Molds of Pomegranate Fruit. ISHS, 2022.
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Cita MLA (9a ed.)
Palou, Lluís, y Verònica Taberner. Evaluation of Hot Water and GRAS Salt Solutions for the Control of Postharvest Gray and Green Molds of Pomegranate Fruit. ISHS, 2022.
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