Munera, S., Aleixos, N., Gómez-Sanchís, J., Besada, C., Cubero, S., Talens, P., . . . Groot Koerkamp, P. (2021). Detection of Astringent and Deastringent Persimmon Fruits using Hyperspectral Imaging Technology. Wageningen University & Research.
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Chicago Style (17th ed.) Citation
Munera, Sandra, Nuria Aleixos, Juan Gómez-Sanchís, Cristina Besada, Sergio Cubero, Pau Talens, Alejandra Salvador, José Blasco, and Peter Groot Koerkamp. Detection of Astringent and Deastringent Persimmon Fruits Using Hyperspectral Imaging Technology. Wageningen University & Research, 2021.
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MLA (9th ed.) Citation
Munera, Sandra, et al. Detection of Astringent and Deastringent Persimmon Fruits Using Hyperspectral Imaging Technology. Wageningen University & Research, 2021.
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Warning: These citations may not always be 100% accurate.