Palou, L., Ali, A., Fallik, E., & Romanazzi, G. (2020). GRAS, plant- and animal-derived compounds as alternatives to conventional fungicides for the control of postharvest diseases of fresh horticultural produce. Elsevier.
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Cita Chicago Style (17a ed.)
Palou, Lluís, Asgar Ali, Elazar Fallik, y Gianfranco Romanazzi. GRAS, Plant- and Animal-derived Compounds as Alternatives to Conventional Fungicides for the Control of Postharvest Diseases of Fresh Horticultural Produce. Elsevier, 2020.
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Cita MLA (9a ed.)
Palou, Lluís, et al. GRAS, Plant- and Animal-derived Compounds as Alternatives to Conventional Fungicides for the Control of Postharvest Diseases of Fresh Horticultural Produce. Elsevier, 2020.
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