Cita APA (7a ed.)
Legua, P., Forner Valero, J. B., Hernández, F., & Forner-Giner, M. A. (2017). Total phenolics, organic acids, sugars and antioxidant activity of mandarin (Citrus clementina Hort. ex Tan.): Variation from rootstock.
Cita Chicago Style (17a ed.)
Legua, Pilar, Juan B. Forner Valero, Francisca Hernández, y María A. Forner-Giner. Total Phenolics, Organic Acids, Sugars and Antioxidant Activity of Mandarin (Citrus Clementina Hort. Ex Tan.): Variation from Rootstock. 2017.
Cita MLA (9a ed.)
Legua, Pilar, et al. Total Phenolics, Organic Acids, Sugars and Antioxidant Activity of Mandarin (Citrus Clementina Hort. Ex Tan.): Variation from Rootstock. 2017.
Precaución: Estas citas no son 100% exactas.