Contreras-Oliva, A., Pérez-Gago, M. B., Salvador, A., Bermejo, A., & Rojas-Argudo, C. (2017). Physico-Chemical, Sensory and Nutritional Quality of Oranges Cv. Valencia Coated with Chitosan.
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Chicago Style (17th ed.) Citation
Contreras-Oliva, Adriana, María B. Pérez-Gago, Alejandra Salvador, Almudena Bermejo, and Cristina Rojas-Argudo. Physico-Chemical, Sensory and Nutritional Quality of Oranges Cv. Valencia Coated with Chitosan. 2017.
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MLA (9th ed.) Citation
Contreras-Oliva, Adriana, et al. Physico-Chemical, Sensory and Nutritional Quality of Oranges Cv. Valencia Coated with Chitosan. 2017.
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Warning: These citations may not always be 100% accurate.