Cita APA (7a ed.)
Blumetto, O., Calvet, S., Estellés, F., & Villagrá, A. (2017). Comparison of extensive and intensive pig production systems in Uruguay in terms of ethologic, physiologic and meat quality parameters.
Cita Chicago Style (17a ed.)
Blumetto, O., Salvador Calvet, Fernando Estellés, y Arantxa Villagrá. Comparison of Extensive and Intensive Pig Production Systems in Uruguay in Terms of Ethologic, Physiologic and Meat Quality Parameters. 2017.
Cita MLA (9a ed.)
Blumetto, O., et al. Comparison of Extensive and Intensive Pig Production Systems in Uruguay in Terms of Ethologic, Physiologic and Meat Quality Parameters. 2017.
Precaución: Estas citas no son 100% exactas.