Blanch, E., Tomás, C., Hernandez, M., Roca, J., Martinez, E. A., Vazquez, J. M., & Mocé, E. (2017). Egg Yolk and Glycerol Requirements for Freezing Boar Spermatozoa Treated with Methyl beta-Cyclodextrin or Cholesterol-loaded Cyclodextrin.
Copiado correctamente al portapapeles
Error al copiar al portapapeles
Cita Chicago Style (17a ed.)
Blanch, Eva, Cristina Tomás, Marta Hernandez, Jordi Roca, Emilio A. Martinez, Juan M. Vazquez, y Eva Mocé. Egg Yolk and Glycerol Requirements for Freezing Boar Spermatozoa Treated with Methyl Beta-Cyclodextrin or Cholesterol-loaded Cyclodextrin. 2017.
Copiado correctamente al portapapeles
Error al copiar al portapapeles
Cita MLA (9a ed.)
Blanch, Eva, et al. Egg Yolk and Glycerol Requirements for Freezing Boar Spermatozoa Treated with Methyl Beta-Cyclodextrin or Cholesterol-loaded Cyclodextrin. 2017.
Copiado correctamente al portapapeles
Error al copiar al portapapeles
Precaución: Estas citas no son 100% exactas.