Cita APA (7a ed.)
Pons, E., Rodriguez, A., Alquezar, B., Rodrigo, M., Zacarias, L., & Pena, L. (2017). Enhancing Beta-Carotene (Pro-vitamin A) Content in Orange Fruits.
Cita Chicago Style (17a ed.)
Pons, Elsa, Ana Rodriguez, Berta Alquezar, Maria Rodrigo, Lorenzo Zacarias, y Leandro Pena. Enhancing Beta-Carotene (Pro-vitamin A) Content in Orange Fruits. 2017.
Cita MLA (9a ed.)
Pons, Elsa, et al. Enhancing Beta-Carotene (Pro-vitamin A) Content in Orange Fruits. 2017.
Precaución: Estas citas no son 100% exactas.