Ceconi, I., & Crawford, G. I. (2020). Degradable intake protein supplementation through the inclusion of urea in finishing diets containing distillers grains: Effects on feedlot cattle performance, ruminal fermentation, and feed digestibility. University of Minnesota.
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Chicago Style (17th ed.) Citation
Ceconi, Irene, and Grant I. Crawford. Degradable Intake Protein Supplementation Through the Inclusion of Urea in Finishing Diets Containing Distillers Grains: Effects on Feedlot Cattle Performance, Ruminal Fermentation, and Feed Digestibility. University of Minnesota, 2020.
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MLA (9th ed.) Citation
Ceconi, Irene, and Grant I. Crawford. Degradable Intake Protein Supplementation Through the Inclusion of Urea in Finishing Diets Containing Distillers Grains: Effects on Feedlot Cattle Performance, Ruminal Fermentation, and Feed Digestibility. University of Minnesota, 2020.
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Warning: These citations may not always be 100% accurate.