Cita APA (7a ed.)
Giuffrida, M. L., Ubeda, C., Heredia, F. J., Catania, A. A., Assof, M. V., Fanzone, M. L., & Jofre, V. P. (2019). Impact of closure type and storage temperature on chemical and sensory composition of Malbec wines (Mendoza, Argentina) during aging in bottle. Elsevier.
Cita Chicago Style (17a ed.)
Giuffrida, María Lourdes, Cristina Ubeda, Francisco José Heredia, Anibal Alejandro Catania, Mariela Vanesa Assof, Martín Leandro Fanzone, y Viviana Patricia Jofre. Impact of Closure Type and Storage Temperature on Chemical and Sensory Composition of Malbec Wines (Mendoza, Argentina) During Aging in Bottle. Elsevier, 2019.
Cita MLA (9a ed.)
Giuffrida, María Lourdes, et al. Impact of Closure Type and Storage Temperature on Chemical and Sensory Composition of Malbec Wines (Mendoza, Argentina) During Aging in Bottle. Elsevier, 2019.
Precaución: Estas citas no son 100% exactas.