Cita APA (7a ed.)
Costa, M., Sucari, A., Epszteyn, S., Oteiza, J. M., Gentiluomo, J., Melamed, C., . . . Leotta, G. A. (2019). Comparison of six commercial systems for the detection of non-O157 STEC in meat and vegetables. Elsevier.
Cita Chicago Style (17a ed.)
Costa, Magdalena, et al. Comparison of Six Commercial Systems for the Detection of Non-O157 STEC in Meat and Vegetables. Elsevier, 2019.
Cita MLA (9a ed.)
Costa, Magdalena, et al. Comparison of Six Commercial Systems for the Detection of Non-O157 STEC in Meat and Vegetables. Elsevier, 2019.
Precaución: Estas citas no son 100% exactas.