Cita APA (7a ed.)
Calvo, G., Candan, A. P., Civello, P. M., Giné Bordonaba, J., & Larrigaudière, C. (2018). An insight into the role of fruit maturity at harvest on superficial scald development in ‘Beurré D’Anjou’ pear. Elsevier.
Cita Chicago Style (17a ed.)
Calvo, Gabriela, Ana Paula Candan, Pedro Marcos Civello, Jordi Giné Bordonaba, y Christian Larrigaudière. An Insight into the Role of Fruit Maturity at Harvest on Superficial Scald Development in ‘Beurré D’Anjou’ Pear. Elsevier, 2018.
Cita MLA (9a ed.)
Calvo, Gabriela, et al. An Insight into the Role of Fruit Maturity at Harvest on Superficial Scald Development in ‘Beurré D’Anjou’ Pear. Elsevier, 2018.
Precaución: Estas citas no son 100% exactas.