Cita APA (7a ed.)
Higuera Coelho, R. A., Bonifazi, E. L., Casciaro, S., Carballo, M. A., Rossetti, L., Perez, C. D., . . . Fissore, E. N. (2025). Performance of eggplant (Solanum melongena L.) antioxidant dietary fiber in a vegan cashew cream cheese. Elservier.
Cita Chicago Style (17a ed.)
Higuera Coelho, Ricardo Alejandro, Evelyn Lucía Bonifazi, Stefanía Casciaro, Marta Ana Carballo, Luciana Rossetti, Carolina Daiana Perez, Ana María Luisa Rojas, Maria Florencia Basanta, y Eliana Noemi Fissore. Performance of Eggplant (Solanum Melongena L.) Antioxidant Dietary Fiber in a Vegan Cashew Cream Cheese. Elservier, 2025.
Cita MLA (9a ed.)
Higuera Coelho, Ricardo Alejandro, et al. Performance of Eggplant (Solanum Melongena L.) Antioxidant Dietary Fiber in a Vegan Cashew Cream Cheese. Elservier, 2025.
Precaución: Estas citas no son 100% exactas.