Iglesias, B. F., Charriere, M. V., Gaggiotti, M. D. C., Fain Binda, V., & Bagattin, N. (2024). Effect of microwaves on the metabolizable energy of green pea (Pisum sativum).
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Chicago Style (17th ed.) Citation
Iglesias, Bernardo Fabricio, Maria Viviana Charriere, Monica Del Carmen Gaggiotti, Virginia Fain Binda, and Nicolás Bagattin. Effect of Microwaves on the Metabolizable Energy of Green Pea (Pisum Sativum). 2024.
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MLA (9th ed.) Citation
Iglesias, Bernardo Fabricio, et al. Effect of Microwaves on the Metabolizable Energy of Green Pea (Pisum Sativum). 2024.
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Warning: These citations may not always be 100% accurate.