Ambrosi, V., Guidi, S. M., Primrose, D. M., Gonzalez, C. B., & Polenta, G. A. (2023). Assessment of the Efficiency of Technological Processes to Modify Whey Protein Antigenicity. Multidisciplinary Digital Publishing Institute (MDPI).
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Cita Chicago Style (17a ed.)
Ambrosi, Vanina, Silvina Mabel Guidi, Debora Marina Primrose, Claudia Beatriz Gonzalez, y Gustavo Alberto Polenta. Assessment of the Efficiency of Technological Processes to Modify Whey Protein Antigenicity. Multidisciplinary Digital Publishing Institute (MDPI), 2023.
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Cita MLA (9a ed.)
Ambrosi, Vanina, et al. Assessment of the Efficiency of Technological Processes to Modify Whey Protein Antigenicity. Multidisciplinary Digital Publishing Institute (MDPI), 2023.
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