Cita APA (7a ed.)
Ng, S., & Ng, N. (2000). Cryopreservation of cassava and yam shoot tips by fast freezing.
Cita Chicago Style (17a ed.)
Ng, S.Y.C, y N.Q Ng. Cryopreservation of Cassava and Yam Shoot Tips by Fast Freezing. 2000.
Cita MLA (9a ed.)
Ng, S.Y.C, y N.Q Ng. Cryopreservation of Cassava and Yam Shoot Tips by Fast Freezing. 2000.
Precaución: Estas citas no son 100% exactas.