Jones, A. D., Creed-Kanashiro, H. M., Zimmerer, K. S., Haan, S. d., Carrasco, M., Meza, K., . . . Ganoza, L. (2018). Farm-Level Agricultural Biodiversity in the Peruvian Andes Is Associated with Greater Odds of Women Achieving a Minimally Diverse and Micronutrient Adequate Diet. Elsevier.
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Cita Chicago Style (17a ed.)
Jones, Andrew D., et al. Farm-Level Agricultural Biodiversity in the Peruvian Andes Is Associated with Greater Odds of Women Achieving a Minimally Diverse and Micronutrient Adequate Diet. Elsevier, 2018.
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Cita MLA (9a ed.)
Jones, Andrew D., et al. Farm-Level Agricultural Biodiversity in the Peruvian Andes Is Associated with Greater Odds of Women Achieving a Minimally Diverse and Micronutrient Adequate Diet. Elsevier, 2018.
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