Cita APA (7a ed.)
Achidi, A., Ajayi, O., Maziya-Dixon, B., & Bokanga, M. (2005). The use of cassava leaves as food in Africa. Informa UK Limited.
Cita Chicago Style (17a ed.)
Achidi, A., O. Ajayi, B.B Maziya-Dixon, y M. Bokanga. The Use of Cassava Leaves as Food in Africa. Informa UK Limited, 2005.
Cita MLA (9a ed.)
Achidi, A., et al. The Use of Cassava Leaves as Food in Africa. Informa UK Limited, 2005.
Precaución: Estas citas no son 100% exactas.