Ukpabi, U., Omodamiro, R., Ikeorgu, J., & Asiedu, R. (2008). Sensory evaluation of amala from improved water yam (Dioscorea alata) genotypes in Nigeria.
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Chicago Style (17th ed.) Citation
Ukpabi, U.J, R.M Omodamiro, J.G Ikeorgu, and Robert Asiedu. Sensory Evaluation of Amala from Improved Water Yam (Dioscorea Alata) Genotypes in Nigeria. 2008.
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MLA (9th ed.) Citation
Ukpabi, U.J, et al. Sensory Evaluation of Amala from Improved Water Yam (Dioscorea Alata) Genotypes in Nigeria. 2008.
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Warning: These citations may not always be 100% accurate.