Cita APA (7a ed.)
Noguera, A., Quiñones, S., Mosquera, S. A., Vivas Quila, N. J., Morales Velasco, S., Muñoz Quiceno, J. J., & Burkart, S. (2017). Post mortem Management and Microbiological Presence as Quality Factors along the Beef Value Chain in Colombia.
Cita Chicago Style (17a ed.)
Noguera, Amanda, Stefanny Quiñones, Silvio Andrés Mosquera, Nelson José Vivas Quila, Sandra Morales Velasco, Jhon Jairo Muñoz Quiceno, y Stefan Burkart. Post Mortem Management and Microbiological Presence as Quality Factors Along the Beef Value Chain in Colombia. 2017.
Cita MLA (9a ed.)
Noguera, Amanda, et al. Post Mortem Management and Microbiological Presence as Quality Factors Along the Beef Value Chain in Colombia. 2017.
Precaución: Estas citas no son 100% exactas.