Abass, A., Uzaribara, E., Assenge, E., Ndunguru, G., Mulwa, R., & Apolot, S. (2014). Quality assurance for cassava flour processing: A training manual. Association for Strengthening Agricultural Research in Eastern and Central Africa.
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Chicago Style (17th ed.) Citation
Abass, A., E. Uzaribara, E.S Assenge, G.T Ndunguru, R.M Mulwa, and S. Apolot. Quality Assurance for Cassava Flour Processing: A Training Manual. Association for Strengthening Agricultural Research in Eastern and Central Africa, 2014.
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MLA (9th ed.) Citation
Abass, A., et al. Quality Assurance for Cassava Flour Processing: A Training Manual. Association for Strengthening Agricultural Research in Eastern and Central Africa, 2014.
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Warning: These citations may not always be 100% accurate.