Nsahlai, I., Osuji, P., & Umunna, N. (1995). The degradability of fruits and leaves of browses and the effects of associative supplementation with browses and oilseed cake on the utilization of teff straw.
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Cita Chicago Style (17a ed.)
Nsahlai, I.V, P.O Osuji, y N.N Umunna. The Degradability of Fruits and Leaves of Browses and the Effects of Associative Supplementation with Browses and Oilseed Cake on the Utilization of Teff Straw. 1995.
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Cita MLA (9a ed.)
Nsahlai, I.V, et al. The Degradability of Fruits and Leaves of Browses and the Effects of Associative Supplementation with Browses and Oilseed Cake on the Utilization of Teff Straw. 1995.
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