Cita APA (7a ed.)
Enciso, K., Burkart, S., Charry, A., Puerta Rodríguez, C. D., Muñoz Quiceno, J. J., Ruíz, L. R., . . . Peters, M. (2016). Consumer preferences and market segmentation for differentiated beef with less environmental impact. International Center for Tropical Agriculture.
Cita Chicago Style (17a ed.)
Enciso, Karen, et al. Consumer Preferences and Market Segmentation for Differentiated Beef with Less Environmental Impact. International Center for Tropical Agriculture, 2016.
Cita MLA (9a ed.)
Enciso, Karen, et al. Consumer Preferences and Market Segmentation for Differentiated Beef with Less Environmental Impact. International Center for Tropical Agriculture, 2016.
Precaución: Estas citas no son 100% exactas.