Cita APA (7a ed.)
Abdoulaye, T., Abass, A., Maziya-Dixon, B., Tarawali, G., Okechukwu, R., Rusike, J., . . . Ayedun, B. (2014). Awareness and adoption of improved cassava varieties and processing technologies in Nigeria. Academic Journals.
Cita Chicago Style (17a ed.)
Abdoulaye, Tahirou, A. Abass, Busie Maziya-Dixon, G. Tarawali, R. Okechukwu, Joseph Rusike, A. Alene, Victor Manyong, y B. Ayedun. Awareness and Adoption of Improved Cassava Varieties and Processing Technologies in Nigeria. Academic Journals, 2014.
Cita MLA (9a ed.)
Abdoulaye, Tahirou, et al. Awareness and Adoption of Improved Cassava Varieties and Processing Technologies in Nigeria. Academic Journals, 2014.
Precaución: Estas citas no son 100% exactas.