Cita APA (7a ed.)
Gnonlonfin, G., Gbenou, J., Sanni, A., & Brimer, L. (2011). Changes in scopoletin concentration in cassava chips from four varieties during storage. Wiley.
Cita Chicago Style (17a ed.)
Gnonlonfin, G.J.B, J.D Gbenou, A. Sanni, y L. Brimer. Changes in Scopoletin Concentration in Cassava Chips from Four Varieties During Storage. Wiley, 2011.
Cita MLA (9a ed.)
Gnonlonfin, G.J.B, et al. Changes in Scopoletin Concentration in Cassava Chips from Four Varieties During Storage. Wiley, 2011.
Precaución: Estas citas no son 100% exactas.