Makita, K., Sugiura, K., & Chua, T. (2014). Application of food safety risk assessment in identifying effective control measures during the animal production phase. International Livestock Research Institute.
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Chicago Style (17th ed.) Citation
Makita, K., K. Sugiura, and Tze-Hoong Chua. Application of Food Safety Risk Assessment in Identifying Effective Control Measures During the Animal Production Phase. International Livestock Research Institute, 2014.
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MLA (9th ed.) Citation
Makita, K., et al. Application of Food Safety Risk Assessment in Identifying Effective Control Measures During the Animal Production Phase. International Livestock Research Institute, 2014.
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Warning: These citations may not always be 100% accurate.