Cita APA (7a ed.)
Hershey, C. H., Henry, G., Best, R., & Iglesias, C. (2004). Cassava in Latin America and the Caribbean: Resources for global development [on line]. Food and Agriculture Organization of the United Nations.
Cita Chicago Style (17a ed.)
Hershey, Clair H., Guy Henry, R. Best, y C.A Iglesias. Cassava in Latin America and the Caribbean: Resources for Global Development [on Line]. Food and Agriculture Organization of the United Nations, 2004.
Cita MLA (9a ed.)
Hershey, Clair H., et al. Cassava in Latin America and the Caribbean: Resources for Global Development [on Line]. Food and Agriculture Organization of the United Nations, 2004.
Precaución: Estas citas no son 100% exactas.