Reed, J. (1987). Nutritive value of crop residue and byproducts of groundnuts. International Crops Research Institute for the Semi-Arid Tropics.
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Chicago Style (17th ed.) Citation
Reed, J.D. Nutritive Value of Crop Residue and Byproducts of Groundnuts. International Crops Research Institute for the Semi-Arid Tropics, 1987.
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MLA (9th ed.) Citation
Reed, J.D. Nutritive Value of Crop Residue and Byproducts of Groundnuts. International Crops Research Institute for the Semi-Arid Tropics, 1987.
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Warning: These citations may not always be 100% accurate.