Cita APA (7a ed.)
Khoury, C. K., Bjorkman, A. D., Dempewolf, H., Ramírez Villegas, J. A., Guarino, L., Jarvis, A., . . . Struik, P. C. (2014). Increasing homogeneity in global food supplies and the implications for food security. National Academy of Sciences.
Cita Chicago Style (17a ed.)
Khoury, Colin K., Anne D. Bjorkman, Hannes Dempewolf, Julián Armando Ramírez Villegas, Luigi Guarino, Andy Jarvis, Loren H. Rieseberg, y Paul C. Struik. Increasing Homogeneity in Global Food Supplies and the Implications for Food Security. National Academy of Sciences, 2014.
Cita MLA (9a ed.)
Khoury, Colin K., et al. Increasing Homogeneity in Global Food Supplies and the Implications for Food Security. National Academy of Sciences, 2014.
Precaución: Estas citas no son 100% exactas.