Cita APA (7a ed.)
Fahrion, A. S., Grace, D., Ngoc, T. N., Ngoc, T. D., Staal, S. J., & Lapar, M. L. (2010). Risk assessment in the pork meat chain in two districts of Viet Nam. International Livestock Research Institute.
Cita Chicago Style (17a ed.)
Fahrion, Anna S., Delia Grace, Toan Nguyen Ngoc, Thuy Do Ngoc, Steven J. Staal, y Ma. Lucila Lapar. Risk Assessment in the Pork Meat Chain in Two Districts of Viet Nam. International Livestock Research Institute, 2010.
Cita MLA (9a ed.)
Fahrion, Anna S., et al. Risk Assessment in the Pork Meat Chain in Two Districts of Viet Nam. International Livestock Research Institute, 2010.
Precaución: Estas citas no son 100% exactas.