Nagadi, S., Herrero, M., & Jessop, N. (2000). The influence of diet of the donor animal on the initial bacterial concentration of ruminal fluid and in vitro gas production degradability parameters.
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Cita Chicago Style (17a ed.)
Nagadi, S., Mario Herrero, y N.S Jessop. The Influence of Diet of the Donor Animal on the Initial Bacterial Concentration of Ruminal Fluid and in Vitro Gas Production Degradability Parameters. 2000.
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Cita MLA (9a ed.)
Nagadi, S., et al. The Influence of Diet of the Donor Animal on the Initial Bacterial Concentration of Ruminal Fluid and in Vitro Gas Production Degradability Parameters. 2000.
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