Walia, H., Wilson, C., Condamine, P., Liu, X., Ismail, A., Zeng, L., . . . Close, T. (2005). Genomic comparison between barley and rice in relation to salt adaptation and heritable salt tolerance. Plant and Animal Genomes.
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Cita Chicago Style (17a ed.)
Walia, H., et al. Genomic Comparison Between Barley and Rice in Relation to Salt Adaptation and Heritable Salt Tolerance. Plant and Animal Genomes, 2005.
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Walia, H., et al. Genomic Comparison Between Barley and Rice in Relation to Salt Adaptation and Heritable Salt Tolerance. Plant and Animal Genomes, 2005.
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