Cita APA (7a ed.)
Kidmose, U., Christensen, L. P., Agili, S. M., & Thilsted, S. H. (2007). Effect of home preparation practices on the content of provitamin A carotenoids in coloured sweet potato varieties (Ipomoea batatas Lam.) from Kenya. Elsevier.
Cita Chicago Style (17a ed.)
Kidmose, Ulla, Lars P. Christensen, Sammy M. Agili, y Shakuntala H. Thilsted. Effect of Home Preparation Practices on the Content of Provitamin A Carotenoids in Coloured Sweet Potato Varieties (Ipomoea Batatas Lam.) from Kenya. Elsevier, 2007.
Cita MLA (9a ed.)
Kidmose, Ulla, et al. Effect of Home Preparation Practices on the Content of Provitamin A Carotenoids in Coloured Sweet Potato Varieties (Ipomoea Batatas Lam.) from Kenya. Elsevier, 2007.
Precaución: Estas citas no son 100% exactas.