(SAPLING), C. I. o. S. A. P. (2024). Promoting livestock-derived foods to improve nutrition outcomes in Uganda. International Livestock Research Institute.
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Chicago Style (17th ed.) Citation
(SAPLING), CGIAR Initiative on Sustainable Animal Productivity. Promoting Livestock-derived Foods to Improve Nutrition Outcomes in Uganda. International Livestock Research Institute, 2024.
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MLA (9th ed.) Citation
(SAPLING), CGIAR Initiative on Sustainable Animal Productivity. Promoting Livestock-derived Foods to Improve Nutrition Outcomes in Uganda. International Livestock Research Institute, 2024.
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Warning: These citations may not always be 100% accurate.