Cita APA (7a ed.)
Bartz, J. A. (1979). Nitrogen nutrition of tomato plants and susceptibility of the fruit to bacterial soft rot. Scientific Societies.
Cita Chicago Style (17a ed.)
Bartz, Jerry A. Nitrogen Nutrition of Tomato Plants and Susceptibility of the Fruit to Bacterial Soft Rot. Scientific Societies, 1979.
Cita MLA (9a ed.)
Bartz, Jerry A. Nitrogen Nutrition of Tomato Plants and Susceptibility of the Fruit to Bacterial Soft Rot. Scientific Societies, 1979.
Precaución: Estas citas no son 100% exactas.