Cita APA (7a ed.)
Pang, Y., Chen, K., Wang, X., Wang, W., Xu, J., Ali, J., & Li, Z. (2017). Simultaneous improvement and genetic dissection of salt tolerance of rice (Oryza sativa L.) by designed QTL pyramiding. Frontiers Media.
Cita Chicago Style (17a ed.)
Pang, Yunlong, Kai Chen, Xiaoqian Wang, Wensheng Wang, Jianlong Xu, Jauhar Ali, y Zhikang Li. Simultaneous Improvement and Genetic Dissection of Salt Tolerance of Rice (Oryza Sativa L.) by Designed QTL Pyramiding. Frontiers Media, 2017.
Cita MLA (9a ed.)
Pang, Yunlong, et al. Simultaneous Improvement and Genetic Dissection of Salt Tolerance of Rice (Oryza Sativa L.) by Designed QTL Pyramiding. Frontiers Media, 2017.
Precaución: Estas citas no son 100% exactas.