Cita APA (7a ed.)
Anitha, S., Tsusaka, T. W., Givens, D. I., Kane-Potaka, J., Botha, R., Sulaiman, N. L. B., . . . Bhandari, R. K. (2024). Does millet consumption contribute to raising blood hemoglobin levels compared to regular refined staples?: A systematic review and meta-analysis. Frontiers Media.
Cita Chicago Style (17a ed.)
Anitha, Seetha, et al. Does Millet Consumption Contribute to Raising Blood Hemoglobin Levels Compared to Regular Refined Staples?: A Systematic Review and Meta-analysis. Frontiers Media, 2024.
Cita MLA (9a ed.)
Anitha, Seetha, et al. Does Millet Consumption Contribute to Raising Blood Hemoglobin Levels Compared to Regular Refined Staples?: A Systematic Review and Meta-analysis. Frontiers Media, 2024.
Precaución: Estas citas no son 100% exactas.